Course Search Results

• CHEM 230: Intro to Organic Chemistry

  1.00 Credits

  College of Charleston

  
  This course reviews and previews chemical topics essential for success in organic chemistry with an emphasis on problem solving. Topics may include Lewis structures and resonance, molecular geometry and hybridization, molecular representations, nomenclature, isomers, enantiomers and R/S notation, reaction mechanisms and curved arrow notation, and trends in polarity and acidity.
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• CHEM 231: Organic Chemistry

  3.00 Credits

  College of Charleston

  
  An introduction to the chemistry of carbon-containing compounds. A systematic study of nomenclature, structure, properties, and reactions of aliphatic and aromatic compounds. Attention is given to recent developments and interpretation of structure and reaction mechanisms. Lecture three hours per week. NOTE: Please refer to the appropriate academic catalog for additional course information concerning prerequisites, co-requisites and course restrictions.. Prerequisite:    ( CHEM 112 AND CHEM 112L ) OR ( HONS 190 AND HONS 190L ) OR ( HONS 154 AND HONS 154L ) Corequisite:    CHEM 231L
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• CHEM 231L: Intro to Organic Chemistry Lab

  1.00 Credits

  College of Charleston

  
  Theories underlying standard organic laboratory techniques are introduced. The student then applies these methods to the synthesis, isolation and purification of representative organic compounds. The student is introduced to the use of instrumental and spectral methods in organic chemistry. NOTE: Please refer to the appropriate academic catalog for additional course information concerning prerequisites, co-requisites and course restrictions.. Corequisite:    CHEM 231
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• CHEM 231S: Organic Chemistry I Recitation

  1.00 Credits

  College of Charleston

  
  This course is designed to help students gain a deeper understanding and appreciation for organic chemistry. In this class students are required to express their understanding or lack of understanding of topics related to the contemporaneous first semester introductory organic chemistry lecture (CHEM 231). NOTE: Please refer to the appropriate academic catalog for additional course information concerning prerequisites, co-requisites and course restrictions. Corequisite:    CHEM 231 AND CHEM 231L
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• CHEM 232: Organic Chemistry

  3.00 Credits

  College of Charleston

  
  An introduction to the chemistry of carbon-containing compounds. A systematic study of nomenclature, structure, properties and reactions of aliphatic and aromatic compounds. Attention is given to recent developments and interpretation of structure and reaction mechanisms. Lecture three hours per week. NOTE: Please refer to the appropriate academic catalog for additional course information concerning prerequisites, co-requisites and course restrictions.. Prerequisite:    CHEM 231 AND CHEM 231L Corequisite:    CHEM 232L
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• CHEM 232L: Organic Synthesis and Analysis

  1.00 Credits

  College of Charleston

  
  The methodology and strategy of organic synthesis are developed further through the use of synthetic procedures. The combined use of chemical and spectral methods to identify organic compounds is continued. NOTE: Please refer to the appropriate academic catalog for additional course information concerning prerequisites, co-requisites and course restrictions.. Prerequisite:    CHEM 231 AND CHEM 231L Corequisite:    CHEM 232
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• CHEM 232S: Organic CHEM II Recitation

  1.00 Credits

  College of Charleston

  
  This course is designed to help students gain a deeper understanding and appreciation for organic chemistry. In this class students are required to express their understanding or lack of understanding of topics related to the contemporaneous second semester organic lecture (CHEM 232). NOTE: Please refer to the appropriate academic catalog for additional course information concerning prerequisites, co-requisites and course restrictions. Corequisite:    CHEM 232 AND CHEM 232L
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• CHEM 261: Chemistry of Alcohol

  2.00 Credits

  College of Charleston

  
  This course will explore the chemistry and biochemistry underlying the creation of beer, wine and spirits. The course includes a laboratory component that trains students in the types of chemical and biological analyses common in brewing industries.
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• CHEM 283: Intermediate Special Topics

  1.00 - 3.00 Credits

  College of Charleston

  
  This course covers a special topic in chemistry or biochemistry, usually in an emerging area of research, in an area of industrial importance, or in an interdisciplinary field, at a level appropriate for a sophomore-level chemistry student. NOTE: Please refer to the appropriate academic catalog for additional course information concerning prerequisites, co-requisites and course restrictions..
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• CHEM 283L: Intermed Special Topics Lab

  0.00 - 1.00 Credits

  College of Charleston

  
  Optional laboratory course which may accompany CHEM 283. NOTE: Please refer to the appropriate academic catalog for additional course information concerning prerequisites, co-requisites and course restrictions.
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