Course Search Results

• HPEB 399: Independent Study

  1.00 Credits

  University of South Carolina-Columbia

  
  Enrollment and topic to be approved in advance by advisor and instructor. Open to sophomores and above. CL: 2020.
  ShareHPEB 399 - Independent Study

• HPEB 434: Health Education

  3.00 Credits

  University of South Carolina-Columbia

  
  Methods of teaching health in school and community settings; techniques and strategies. Prerequisite: HPEB 221, HPEB 223, and HPEB 224. CL: 2020.
  ShareHPEB 434 - Health Education

• HPEB 468: Safety and Safety Education

  3.00 Credits

  University of South Carolina-Columbia

  
  Place of safety in modern life. Contributing factors to accidents, developing an awareness of the potential accident situation with special emphasis upon school setting, planning for and conduct of a safety education program. CL: 2020.
  ShareHPEB 468 - Safety and Safety Education

• HPEB 470: Principles of Global Health

  3.00 Credits

  University of South Carolina-Columbia

  
  Examination of major global health topics and approaches used by governmental, non-governmental, international institutions and donor agencies to improve health in low and middle income countries. Critical analysis and generation of intervention strategies to combat health issues in various country settings.
  ShareHPEB 470 - Principles of Global Health

• HPEB 471: Social Determinants of Health

  3.00 Credits

  University of South Carolina-Columbia

  
  The social, cultural, economic, and political factors that influence health and its distribution within and between populations. How society helps shape our health beliefs, behaviors, and status. FS: 02/05/2020.
  ShareHPEB 471 - Social Determinants of Health

• HPEB 488: Food Systems

  3.00 Credits

  University of South Carolina-Columbia

  
  Multiple dimensions of food systems along multiple dimensions of theory and practice. Restricted to Junior or Senior level standing. FS: 11/01/2023.
  ShareHPEB 488 - Food Systems

• HPEB 489: Food Systems Capstone Seminar

  3.00 Credits

  University of South Carolina-Columbia

  
  Synthesis and application of content and competencies of the minor in nutrition and food systems in a practical setting with emphasis on student identified areas for professional growth. Restricted to Senior level standing. FS: 11/01/2023.
  ShareHPEB 489 - Food Systems Capstone Seminar

• HPEB 492: Topics/Health Promo,Educ,Bhvr

  3.00 Credits

  University of South Carolina-Columbia

  
  A study of special topics in health promotion, education, and behavior. Individual topics to be announced in master schedule by title. FS: 02/07/2018. CL: 2020.
  ShareHPEB 492 - Topics/Health Promo,Educ,Bhvr

• HRSM 301: HRSM Prof Dev Seminar

  3.00 Credits

  University of South Carolina-Columbia

  
  Strategies, tactics, and requisite skills for career success in the hospitality, retail, sport, entertainment, and technology industries. Course must be taken prior to HRSM internship. FS: 09/14/2022.
  ShareHRSM 301 - HRSM Prof Dev Seminar

• HRSM 401: HRSM Leadership

  3.00 Credits

  University of South Carolina-Columbia

  
  Examination of effective techniques and practices of leadership development in the hospitality/tourism, retail and sport/entertainment industries. FS: 02/03/2021.
  ShareHRSM 401 - HRSM Leadership