4.00 Credits
A lecture and laboratory study of the special applications of microbiology to domestic water and wastewater and solid wastes, food and dairy products, agriculture and industrial processes. Includes microbial distribution and its role in various marine and freshwater, terrestrial, animal, atmospheric and product environments. Lectures three hours per week; laboratory three hours per week. NOTE: Please refer to the appropriate academic catalog for additional course information concerning prerequisites, co-requisites and course restrictions..
Prerequisite:
BIOL 111 AND BIOL 111L AND BIOL 112 AND BIOL 112L AND BIOL 211 AND BIOL 211D AND ( BIOL 212 OR BIOL 305 ) AND BIOL 310 AND CHEM 1*1 AND CHEM 1*2
Corequisite:
BIOL 410L