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Course Information

HOS 140 - The Hospitality Industry

Institution:
Horry-Georgetown Technical College
Subject:
Hospitality
Description:
This course is a survey of the hospitality industry and the principles of operations of both lodging and food service industries.
Credits:
3.00
Credit Hours:
Prerequisites:
Corequisites:
Exclusions:
Level:
Instructional Type:
Lecture
Notes:
Additional Information:
Historical Version(s):
Institution Website:
Phone Number:
(843) 347-3186
Regional Accreditation:
Southern Association of Colleges and Schools
Calendar System:
Semester

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